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BUSINESS OR PLEASURE? Kiss the boardroom goodbye. Experience our unique facilities with all the modern technical conveniences of an office. Be it business or pleasure, enjoy a private setting, wireless Internet and the latest audio/visual capabilities, topped off with a savory meal. Gella's can suggest a menu with your budget in mind or you can choose from one of our tailored packages. If your event requires a beverage service, we have multiple solutions for your needs. Call or email Nancy Peterson (785) 621-BREW (2739) for more information.
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On and Off-Site Catering
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Hors D'oeuvres, cocktail, lunch and dinner buffets available
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Inquiries welcome for full-plate service
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Custom banquet/catering menus available
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Event planning assistance
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Full beverage service
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Wireless high-speed internet
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Audio visual facilities
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Private room
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No room fee with food service
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| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
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SHRIMP COCKTAIL* $3.25 |
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Shrimp and crab in a tomato mixer of onions, jalapeños and cilantro served in a cocktail glass with saltine crackers. |
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STUFFED SHRIMP $3.25 |
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Shrimp filled with seafood stuffing, jalapeños and monterey jack cheese, wrapped with bacon, deep fried then topped with parmesan cheese. |
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JUMBO SHRIMP $2.50 |
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Large shrimp served with cocktail sauce. |
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COCONUT SHRIMP $2.75 |
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Large shrimp breaded in coconut and served with mango sauce. |
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COCONUT CHICKEN $1.25 |
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Chicken nuggets breaded with coconut and bread crumbs. Served with peach sauce. |
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CHICKEN TENDERS 2.00 |
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Breaded, flash fried. |
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SMOKED TENDERLOIN MINI SANDWICH $3.75 |
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Homemade bun with sliced roasted tenderloin and bacon horseradish sauce. |
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CHEESE & CRACKER TRAY $3.50 |
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Gruyere, brie, provolone, Swiss and more gourmet cheeses. |
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STUFFED MUSHROOMS $1.75 |
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Mushrooms stuffed and broiled with chopped mushrooms, spinach, onions and monterey jack cheese. Served with marinara sauce. |
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CHIPS & SALSA $1.25 |
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Choose from salsa verde, salsa roja or guacamole. |
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CRAB CAKES PETITE $3.50 |
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Served with tartar sauce. |
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MOZZARELLA, TOMATO & BASIL BRUSCHETTA $1.95 |
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Bruschetta toast with fresh mozzarella, tomato slices and basil. |
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WHOLE SALMON FILET (market price) |
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Smoked or cured per pound. |
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SUSHI CALIFORNIA ROLL $3.50 per roll |
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Choose from shrimp or crab. |
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PESTO MARINATED LOLLY CHOPS $2.75 per chop |
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Mini lamb chops with bone in. |
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MEATBALLS $.95 |
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Marinara or bbq sauce. |
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MINI SANDWICHES $1.50 per sandwich |
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Homemade rolls with a trio of ham, turkey and roast beef. |
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VEGGIE TRAY $2.95 |
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Choose fresh or grilled. |
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FRUIT TRAY $2.50 |
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Seasonal fresh fruits. |
INCLUDES GELLA’S HOMEMADE KETTLE CHIPS.
SUBSTITUTE ANY SPUD, SPROUT OR SIDE FOR AN ADDITIONAL $.50
ADD A MIXED GREENS OR CAESAR SALAD: $1.00 |
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Starting at 6.95 |
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Choose from individually boxed lunches or a tray stacked with your choice of sandwich from our regular menu. Please call to discuss sandwich options and pricing. Starting at $6.95 |
| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
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CHICKEN MARSALA $7.95 |
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Chicken breast lightly floured and sautéed with mushrooms and Marsala wine. |
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CHICKEN VESUVIO $7.95 |
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Sautéed chicken breast with garlic and white wine. |
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STUFFED CHICKEN $8.25 |
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Stuffed with sun-dried tomatoes, spinach and goat cheese. |
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CHICKEN CORDON BLEU $10.95 |
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8oz. breaded chicken breast stuffed with ham and Swiss. |
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CHICKEN FLORENTINE $7.50 |
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Seared chicken with creamy bacon and spinach sauce. |
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CHICKEN PICATA $7.95 |
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Capers and lemon in a Vermouth sauce. |
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ROASTED TURKEY BREAST $8.25 |
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Lean, juicy turkey breast. |
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CHICKEN PARMIGIANA $7.50 |
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Breaded chicken with marinara sauce and parmesan cheese over penne pasta. (Does not include choice of starch or vegetable.) |
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PESTO TILAPIA $7.95 |
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Pesto encrusted tilapia. |
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JAMBALAYA $8.95 |
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Shrimp and sausage in Cajun rice. (Does not include choice of starch or vegetable.) |
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GRILLED SALMON $8.25 |
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Fresh Atlantic salmon. |
| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
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BEEF WELLINGTON $12.95 |
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4 oz. locally raised tenderloin in a puff pastry. |
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BBQ BRISKET $7.95 |
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Slow roasted locally raised beef. |
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PEPPER CARVED PRIME RIB* $14.95 |
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Cooked to order. |
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STUFFED FLANK STEAK $8.50 |
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Locally raised flank steak stuffed with spinach and fontina. |
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MEATLOAF $6.95 |
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Gella’s homemade meatloaf with herbs, peppers and onions. |
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POT ROAST $8.25 |
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Tender locally raised roast. |
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FAJITAS $7.95 |
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Beef or chicken with red peppers, jalapeños, onions and flour or corn tortillas. (Does not include choice of starch or vegetable.) |
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PORK CHOPS $8.25 |
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Grilled pork chops topped with a chimichurri sauce of oregano, parsley, olive oil, vinegar, lemon juice, onion and garlic. |
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CARVED PORK TENDERLOIN $7.95 |
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Oven roasted pork tenderloin. |
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TERIYAKI PORK CHOPS $8.50 |
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Pork chops in teriyaki sauce and sesame seeds. |
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MEMPHIS STYLE BBQ PULLED PORK $7.25 per pound |
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Oven roasted pork tenderloin. |
| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
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VEGETABLE CHOICES |
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Seasonal Blend of Steamed Veggies • Oriental Stir Fry • Steamed Asparagus Green Beans with Almonds • Honey Glazed Carrots • Baked Corn Pudding Ratatouille (Sautéed onions, red pepper, eggplant, zucchini, tomato, thyme and rosemary.) |
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STARCH CHOICES |
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Mashed Potatoes • Twice Baked Potatoes with Bacon, Chives & Cheese Roasted Red Potatoes • Potatoes Au Gratin • Black Rice • Jasmine Rice |
| ALL PRICES ARE PER PERSON UNLESS OTHERWISE NOTED. |
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CHOCOLATE MOCHA TRUFFLES $.95 each |
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CHOCOLATE STRAWBERRIES $1.25 each |
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GERMAN CHOCOLATE CHEESECAKE $3.50 each |
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STRAWBERRY SHORTCAKE $2.50 each |
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CHEESECAKE BITES $1.95 each |
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HOMEMADE TIRAMISU* $2.25 each |
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FRUIT COBBLER $1.75 each |
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Choose from apple, cherry or mixed berry. |
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CRÈME BRÛLÉE $3.50 each cup |
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CHOCOLATE MOUSSE $2.95 each cup |
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CHOCOLATE FOUNTAIN WITH FRESH FRUIT $4.25 |
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HOMEMADE BROWNIE & COOKIE TRAY $.50 each |
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WHOLE CAKES Starting at $35 |
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